10 Best Seafood Markets in Singapore

Tankfully Fresh is an online Singapore seafood retailer offering islandwide delivery and in-store shopping. Its range includes whole fish, various cuts, crustaceans, frozen seafood and sashimi, alongside ready-to-cook products and vegetables. Fillet portions, insulated packaging and selectable delivery dates support convenient home cooking.

VitaminSeafood is a seafood market supplying fish and seafood through online ordering and delivery. Its selection includes codfish, barramundi, snapper, mackerel, prawns, clams and red grouper. The business suits home cooks and hosts seeking fresh whole fish or seafood, with guidance on seasonal catch and cooking use.

Port65 is a seafood market and delivery service built on the heritage of a third-generation seafood wholesaler. It sources seafood from Singapore’s regional and international fishing grounds, then offers restaurant-grade products that can be custom-processed, vacuum-packed and delivered. Its range includes fresh and frozen seafood, making it useful for home cooks, hosts and families stocking up for meals.

M1 Crab Toa Payoh Seafood Center is a seafood market offering delivery. It suits home cooks looking for fresh crabs, oysters, mussels and convenient seafood preparations. Products include cleaned mussels and ready-to-heat seafood pots, while staff provide product recommendations and practical guidance on keeping and preparing crabs.

Ding Xin Seafood is a family-run Singapore seafood market offering online delivery of prawns, shellfish and other fresh seafood, including individually packed fillets and deboned fish. It suits households that want seafood delivered and practical guidance on choosing fish for different cooking styles. The business offers islandwide delivery, payment after delivery and delivery slots from Wednesday to Sunday.

Avant Marketplace is Singapore’s live seafood retail restaurant, combining a seafood shop with dine-in and takeaway options at 129 Owen Road. Customers can select live fish, clams, crabs, lobsters and other seafood from tanks, then have it prepped, packed or cooked to order. The business also sells fine meats and delivers online orders, making it suitable for home meals, BBQs, steamboats and dining in.

Hai Sia Seafood Pte Ltd is a seafood market with delivery services and an educational side to its business. Its public tours take visitors through the fishery port and explain Singapore’s fishing industry, seafood imports, market operations and the journey of fish to local tables. The tours suit families and children as well as anyone interested in the people and processes behind the seafood trade.

Greenwood Fish Market in Bukit Timah combines a seafood restaurant with a market. It offers dine-in, takeaway, delivery and catering, with oysters, sashimi, mussels, fish and chips, lobster and other seafood alongside wine and cocktails. The business suits seafood-focused meals, group dining and private occasions, with reservations recommended for lunch, dinner and brunch.

Jurong Fishery Port is a seafood market where shoppers can buy fish, prawns and other seafood, including live prawns and catch brought in from ships. It suits buyers who prioritise freshness and lower market-style prices and are comfortable navigating a wholesale-oriented wet-market environment. Visits are typically made late at night, and buyers should be prepared to handle and transport seafood themselves.

Greenwood Fish Market in Sentosa is a seafood restaurant and market with dine-in, takeaway, delivery and catering. Its menu spans oysters, lobster, grilled fish, octopus, black cod, sashimi, seafood pasta and desserts, alongside wine, cocktails and other drinks. The Sentosa venue suits relaxed meals by the marina, from family dining to romantic or group occasions, with reservations recommended for brunch, lunch and dinner.